HOTEL
HOTEL
TO ACCURE ASK
*ATTITUDE
*SKILL :-
*KNOWLEDGE
OBJECTIVES OF TRAINING:
*TO KNOW ABOUT INDUSTRY
*TO KNOW ABOUT DIFFERENT DEPARTMENTS IN HOTEL
*TO KNOW ABOUT COMMODIATIES
*TO KNOW ABOUT FIRST AID,SAFETY,MAINTENANCE
*TO KNOW ABOUT STORAGE,COST CONTROL,WASTE CONTROL,PORTION CONTROL
*TO KNOW ABOUT MENU PLANNING ,GARNISHING,PROSERVING COLOUR,TEXTURE,FLACOUR,APPERANCE AND ACCOMPANIMENT.
HOTEL:
A place where lodging and fooding is provided on the account of paying money.' a home away from home'.
types and classifications of hotel:
*european
*location
*numbers of rooms
*types of plan
*types ofclient etc.
*length of guest stay
*facilities that hotel offer
AMERICAN
*facilities
*non star-guest house-lodge
*one star
*two star -five star deluxe
*location
*business hotel
*resort hotel
*city hotel
* motel
*trasit hotel
*sizes-small <1-150>
-medium -<151-300>
-large-<301-600>
-very large-<601>
TYPES OF PLAN
-APBED+BREAKFAST+LUNCH+DINNER
-MAP-BED+B/F+LUNCH OR DINNER
-BBP-BED+BREAKFAST
-EP-BED ONLY
-CP-BED+CONTINENTAL BREAKFAST
BY SANTOSH
LINK REFER.SANTOSH
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